HONEYBUSH CHAI - Wild Spice Infusion

This beautiful blend is an alchemy of the different paths our lives have taken. As an homage to co-founder Tom's upbringing in South Africa, where he connected with the local wild plants and particularly honeybush, blended with the vibrancy of his time in Sri Lanka to create an unique caffeine free Chai experience.  Sensations: This wild-harvested honeybush blend has a bold, floral and honey-like aroma that compliments our Sri Lankan grown chai spices to warm you from within. It is also caffeine free and can be enjoyed at any time of the day or night.  Ingredient spotlight:  Honeybush - falling under the Cyclopia genus of plants, is indigenous to the Cape Floristic Region of South Africa. This caffeine-free tea is produced by fermenting the plant and like Rooibos (red bush) has a uniquely sweet aroma and taste with amber tones when brewed, packed with antioxidant and antimicrobial compounds.